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Join date: Aug 1, 2025
Posts (6)
Dec 9, 2025 ∙ 3 min
Flavours of Fern: Carrot Trifle
Award-winning chef, Paul Welburn selects three recipes that showcase his culinary artistry as he takes the reins at a new restaurant in Nanstallon. Carrot Trifle
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Dec 9, 2025 ∙ 3 min
Flavours of Fern: BBQ picanha, celeriac, smoked leeks and salsa verde
Award-winning chef, Paul Welburn selects three recipes that showcase his culinary artistry as he takes the reins at a new restaurant in Nanstallon. BBQ picanha, celeriac, smoked leeks and salsa verde.
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Dec 9, 2025 ∙ 2 min
Flavours of Fern: Ceasar Salad Croquettes
Award-winning chef, Paul Welburn selects three recipes that showcase his culinary artistry as he takes the reins at a new restaurant in Nanstallon. Caesar salad croquettes.
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